Head to Ristorante al Corallo in Cefalù to savour delicious pizza prepared according to tradition and baked in a wood-fired oven. In addition to meat and fish-based specialities, our restaurant offers excellent pizza made with a crispy, light and easily digestible dough for lunch and dinner.
Our menu also includes gluten-free dishes and pizzas for celiacs. Don't hesitate to contact our restaurant and pizzeria in Cefalù for more information on our specialities or to book a table!
Ristorante al Corallo's pizza stands out for its lightness and digestibility. Baked in a wood-burning oven according to Campania tradition, it is prepared with dough that has been left to rise for several hours and with raw materials of the highest quality. Its taste is respectful of traditional flavours, its texture is soft in the centre and crunchy on the edges.
Ristorante al Corallo in Cefalù offers the best meat and fish-based specialities prepared with seasonal ingredients as well as excellent pizza baked in a wood-fired oven. Come and enjoy your favourite dishes in a warm and relaxing environment, suitable for families, couples and groups of friends. Our staff is always at your complete disposal to provide information on our menu, help you choose according to your taste, or suggest an excellent Italian or international wine to pair with your meal.
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Contact our restaurant, book a table, and enjoy our fresh fish specialities and typical cuisine!
Ristorante al Corallo
Via Ortolani di Bordonaro 90
90015 Cefalù (PA)
Phone. +39 0921 950008
Cell. +39 328 4561481
al.corallocefalu@outlook.com
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